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| New Premier Cakes
Now you can mix and match from the various flavors, icings, and fillings to
create your own personal favorite cake! |
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| PRICING |
| Serve 10 - 12 |
3-layer 8" round |
$30.00 |
| Serve 12 - 15 |
2-layer 9"x12" |
$35.00 |
| Serve 20 - 25 |
2-layer 11"x15" or 3-layer 12" round |
$45.00 |
| Serve 30 - 40 |
2-layer 12"x18" or 3-layer 14" round |
$60.00 |
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| CAKE FLAVORS |
- White
- Yellow
- French vanilla
- Fudge marble
- Devil's food
- Dark chocolate
- Pineapple
- Strawberry
- Orange
- Lemon
- Pound
- Carrot (with raisins, nuts, coconut)
- Banana
- Spice
- Strawberry shortcake
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- Hersheybar swirl (pieces of chocolate Reese's Pieces or Heath bits)
- Peanut butter
- Cookies and cream (Oreos)
- Rum
- Red Velvet
- Kahlua (chocolate)
- Root beer float
- Italian crème (plain or with coconuts)
- Gooey caramel pecan (chocolate) with cooked icing
- Chocolate café au laid (coffee flavor)
- Key lime cream
- Caramel (white or yellow cake with caramel icing)
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IMPORTANT
- 3-layer cakes need to be the same flavor
- 2-layer cakes can alternate white, yellow, chocolate, or French vanilla
- Sugarfree available in white, yellow, and chocolate
- Eggless available in chocolate, single layer only
- Flourless available in a round 9" torte only
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| ICINGS |
- Fondant (a rolled icing giving an elegant look; has buttercream underneath)
- Regular Buttercream (p. sugar and crisco)
- Real Buttercream (ivory color-butter!)
- Chocolate
- Cream Cheese *
- Whipped Cream *
- Boiled icing (fluffy, not sweet) *
- Caramel *
- Ganache (whipping cream and chocolate; a thick poured icing) *
* NOTE: Limited to decorating with a border and simple flowers,
writing. |
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| FILLINGS |
**CAREFUL!
Some fillings below may slide in hot weather or during long travel!
- Ganache **
- Whipped cream **
- Raspberry jam **
- Strawberry jam **
- Bananas, fresh strawberries in season **
- Lemon, chocolate, vanilla puddings **
- Lemon, strawberry, raspberry, chocolate, hazelnut mousse **
- Regular icings as listed above may be used as fillings.
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